Macronutrients
Energy 182.0 kcal / 761.5 kJ
Protein 8.0 g
Carbohydrates 15 g
Sugar content in carbohydrates 2.3 g
Fat 10.0 g
Saturated fat content in fats 5.6 g
Others
Fiber n.A.
Sodium 0.2 g
Crespelle ai funghi porcini by is licensed under ODbL