Frischkäsezubereitung "Rucola"

Macronutrients
Energy 272.0 kcal / 1138.1 kJ
Protein 6.6 g
Carbohydrates 3.4 g
Sugar content in carbohydrates 3.0 g
Fat 26.0 g
Saturated fat content in fats 17.0 g
Others
Fiber n.A.
Sodium 0.3 g
Frischkäsezubereitung "Rucola" by is licensed under ODbL