Macronutrients
Energy 215,0 kcal / 899,6 kJ
Protein 6,7 g
Carbohydrates 29,4 g
Sugar content in carbohydrates 2,4 g
Fat 5,2 g
Saturated fat content in fats 0,6 g
Others
Fiber 11,8 g
Sodium 0,4 g
Dreisaatbrot - Roggenvollkornbrot by is licensed under ODbL