Macronutrients
Energy 563.0 kcal / 2,355.6 kJ
Protein 11.0 g
Carbohydrates 40 g
Sugar content in carbohydrates 36.0 g
Fat 39.0 g
Saturated fat content in fats 3.8 g
Others
Fiber 6.8 g
Sodium 0.6 g
Crema di nocciola gianduia by is licensed under ODbL