Macronutrients
Energy 247,0 kcal / 1 033,5 kJ
Protein 9,4 g
Carbohydrates 32,4 g
Sugar content in carbohydrates 2,1 g
Fat 7,1 g
Saturated fat content in fats 1,0 g
Others
Fiber 7,7 g
Sodium 0,4 g
Dinkelvollkornbrot by is licensed under ODbL