Macronutrients
Energy 138.0 kcal / 577.4 kJ
Protein 22.0 g
Carbohydrates 0.5 g
Sugar content in carbohydrates 0.5 g
Fat 5.5 g
Saturated fat content in fats 1.4 g
Others
Fiber n.A.
Sodium 2.2 g
Dänische Regenbogen Forellenfilets by is licensed under ODbL